Baked Beef Roast Sandwich

Serves 6

Ingredients:

1 lb beef roast
6 tablespoons mayonnaise
1 tablespoon mustard
12 slices bread
1/2 teaspoon Worcestershire sauce
3 tablespoons grated onion
6 slices cheese

Directions:

1. Preheat oven to 350 degrees F.

2. Combine grated onion, Worcestershire, mustard and mayonnaise together.

3. Spread the dressing on one side of each slice of bread. Layer on the cheese and roast beef on bottom slices. Form sandwiches with remaining slices.

4. Place each sandwich in a aluminum foil square. Wrap up each sandwich until sealed.

5. Arrange foiled sandwich on a baking sheet and bake for 10-15 minutes. (Sandwiches should be crisp)

6. Remove from oven, and serve immediately.

Baked Beef Roast Sandwich

1 lb beef roast
6 tablespoons mayonnaise
1 tablespoon mustard
12 slices bread
1/2 teaspoon Worcestershire sauce
3 tablespoons grated onion
6 slices cheese

Preheat oven to 350 degrees F.

Combine grated onion, Worcestershire, mustard and mayonnaise together.

Spread the dressing on one side of each slice of bread. Layer on the cheese and roast beef on bottom slices. Form sandwiches with remaining slices.

Place each sandwich in a aluminum foil square. Wrap up each sandwich until sealed.

Arrange foiled sandwich on a baking sheet and bake for 10-15 minutes. (Sandwiches should be crisp)

Remove from oven, and serve immediately.

Season: Spring
MainIngredient: Beef
CookingMethod: Bake
Week: 202122
RecipeIntro: The perfect sandwich for lunch or dinner.
FeatureIntro: Nothing beats the simplicity of a roast beef sandwich.