2 sticks salted butter |
2 cups flour |
1/2 cup powdered sugar |
1. Preheat oven to 350° F.
2. Combine sugar and butter in a mixing bowl, mix together very well.
3. After the sugar and butter are well mixed, add flour and stir until it forms dough. (add a tablespoon of water if the mix becomes too crumbly)
4. Lightly flour a working surface, roll dough out until around a 1/4-inch thick.
5. Use cookie cutter or knife and cut out small circular cookies.
6. Cover a baking sheet with parchment paper. Arrange cookies on a baking sheet.
7. Place baking sheet in oven, bake 20-25 minutes.
2 sticks salted butter |
2 cups flour |
1/2 cup powdered sugar |
Preheat oven to 350° F.
Combine sugar and butter in a mixing bowl, mix together very well.
After the sugar and butter are well mixed, add flour and stir until it forms dough. (add a tablespoon of water if the mix becomes too crumbly)
Lightly flour a working surface, roll dough out until around a 1/4-inch thick.
Use cookie cutter or knife and cut out small circular cookies.
Cover a baking sheet with parchment paper. Arrange cookies on a baking sheet.
Place baking sheet in oven, bake 20-25 minutes.
Week: 202101 |
Season: Spring |
FeatureIntro: The right amount of sweetness and simplicity. |
RecipeIntro: Perfect for a quick snack. |