3-Ingredient White Cheddar Macaroni

Serves 4

Ingredients:

1 cup white cheddar cheese

2 cups milk

2 cups macaroni

Salt

Directions:

1. Combine pasta shells and milk in a saucepan, bring pan to medium heat. Cook for 20 minutes, stirring often.

2. Remove from heat, add white cheddar cheese and stir together until cheese has melted.

3. Serve into equal portions, add salt if desired, and enjoy!

3-Ingredient White Cheddar Macaroni

1 cup white cheddar cheese

2 cups milk

2 cups macaroni

Salt

Combine pasta shells and milk in a saucepan, bring pan to medium heat. Cook for 20 minutes, stirring often.

Remove from heat, add white cheddar cheese and stir together until cheese has melted.

Serve into equal portions, add salt if desired, and enjoy!

FeatureIntro: Homemade mac and cheese doesn't get any easier!

Season: Fall

RecipeIntro: Creamy, delicious and so easy to make!

Week: 202106