My Shopping List
Recipe Search
Share this Recipe
|
Nectarine CakeServes 8 | A sweet, simple and fun to bake fruit cake.
Ingredients:
1 stick unsalted butter | 1 cup sugar | 2 eggs | 1 tablespoon lemon juice, (fresh) | 1 1/2 teaspoons lemon peel, (finely grated) | 1 1/4 cups self-rising flour | 5 nectarines, (halved and cut into quarters) | 3/4 teaspoon ground cinnamon | Directions:- Preheat oven to 350° F.
- Generously butter 9-inch pan.
- Using electric mixer, beat 1/2 cup butter in large bowl until fluffy. Add 3/4 cup sugar and beat until bended. Beat in eggs 1 at a time, then lemon juice and lemon peel. Beat in flour until smooth. Spread batter evenly in prepared pan.
- Arrange enough nectarine slices atop batter in concentric circles to cover completely; press lightly to adhere. Mix cinnamon and remaining 3 tablespoons sugar in small bowl. Sprinkle over cake.
- Bake until cake is golden brown and tester inserted into center comes out clean, about 1 hour.
- Serve cake slightly warm or at room temperature.
Nectarine CakeServes 8 1 stick unsalted butter | 1 cup sugar | 2 eggs | 1 tablespoon lemon juice, (fresh) | 1 1/2 teaspoons lemon peel, (finely grated) | 1 1/4 cups self-rising flour | 5 nectarines, (halved and cut into quarters) | 3/4 teaspoon ground cinnamon |
- Preheat oven to 350° F.
- Generously butter 9-inch pan.
- Using electric mixer, beat 1/2 cup butter in large bowl until fluffy. Add 3/4 cup sugar and beat until bended. Beat in eggs 1 at a time, then lemon juice and lemon peel. Beat in flour until smooth. Spread batter evenly in prepared pan.
- Arrange enough nectarine slices atop batter in concentric circles to cover completely; press lightly to adhere. Mix cinnamon and remaining 3 tablespoons sugar in small bowl. Sprinkle over cake.
- Bake until cake is golden brown and tester inserted into center comes out clean, about 1 hour.
- Serve cake slightly warm or at room temperature.
view disclaimer
In no event shall Piggly Wiggly, its affiliates and its third party providers be liable to you or any third parties for any illness or damages of any kind, direct or indirect, arising out of, or in any way connected with, your use of the information or recipes provided on, or accessed through, this website. Service provider, its affiliates and its third party providers disclaim any liability, loss or obligation in connection with the content provided on this website. This website, and the recipes and information on this website, are provided strictly "as is" and without warranty of any kind, and should not be construed in any way as medical advice or instruction. Consult the appropriate health professionals before using any of the recipes or information on this website.
|