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Graham Cracker, Pretzel and Oreo BarkServes 16 | A festive Halloween treat, all the best sweets in one single bar.
Ingredients:
| 1 cup mini chocolate chips | | 8 pretzel sticks, (broken in half) | | 16 graham crackers | | 1 1/2 cup Reese's Pieces | | 24 oz white almond bark, (white chocolate with almonds) | | 12 Oreo cookies, (chopped) | | 1/4 cup pistachios, (chopped) | | Optional ingredients: mini marshmallows, candy corns, M & M's, colored sprinkled | Directions:- Melt white almond bark in double boiler. Let cool for 3 minutes.
- Place graham crackers in a rimmed baking sheet, cover entire surface. Pour the almond bark on top of the crackers.
- Sprinkle pretzels, pistachios, Reeses pieces and chocolate chips. Sprinkle on additional ingredients if needed.
- Lightly press down the mixture into the pan.
- Put in the refrigerator and let chill until hardened. 2 hours at least.
- Remove from the refrigerator and break into small pieces.
Graham Cracker, Pretzel and Oreo BarkServes 16 | 1 cup mini chocolate chips | | 8 pretzel sticks, (broken in half) | | 16 graham crackers | | 1 1/2 cup Reese's Pieces | | 24 oz white almond bark, (white chocolate with almonds) | | 12 Oreo cookies, (chopped) | | 1/4 cup pistachios, (chopped) | | Optional ingredients: mini marshmallows, candy corns, M & M's, colored sprinkled |
- Melt white almond bark in double boiler. Let cool for 3 minutes.
- Place graham crackers in a rimmed baking sheet, cover entire surface. Pour the almond bark on top of the crackers.
- Sprinkle pretzels, pistachios, Reeses pieces and chocolate chips. Sprinkle on additional ingredients if needed.
- Lightly press down the mixture into the pan.
- Put in the refrigerator and let chill until hardened. 2 hours at least.
- Remove from the refrigerator and break into small pieces.
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