Fabulous Feta & Artichoke Spread

Ingredients:

1 package Crackers with Roasted Garlic & Herbs
4 oz. Feta cheese, crumbled
1/2 cup cream cheese, softened
1/2 cup artichoke hearts, chopped
1/4 cup red bell peppers, chopped
1 Tbsp. fresh dill, chopped

Directions:

  1. Place crumbled Feta cheese and cream cheese in a food processor container.
  2. Cover and process until smooth. Stir in the artichoke hearts, chopped red pepper and chopped fresh dill.
  3. Spread the mixture on crackers or toasted baguette slices.
Wine: Sterling Pinot Grigio
Course: Dinner
view disclaimer
In no event shall Piggly Wiggly, its affiliates and its third party providers be liable to you or any third parties for any illness or damages of any kind, direct or indirect, arising out of, or in any way connected with, your use of the information or recipes provided on, or accessed through, this website. Service provider, its affiliates and its third party providers disclaim any liability, loss or obligation in connection with the content provided on this website. This website, and the recipes and information on this website, are provided strictly "as is" and without warranty of any kind, and should not be construed in any way as medical advice or instruction. Consult the appropriate health professionals before using any of the recipes or information on this

Share this Recipe

Share through Facebook Share through Twitter